Total Convection
Total Convection gives you maximum versatility in the kitchen, powering cooking modes like Air Fry, No Preheat, Slow Cook, Convection Bake, Steam Bake, Convection Roast, Steam Roast, Air Sous Vide and more!
No Preheat
Eliminates time wasted waiting on your oven to heat up - simply place your food in the cold oven and get to mealtime, in no time.
Air Fry
Make healthier and delicious meals for your entire family - right in your oven.
Five Element Cooktop
This cooktop has five burners designed to handle all of your cooking needs, including our powerful 3,200-Watt Quick Boil Element.
30-Minute Steam Clean
A light, 30-minute oven cleaning that's chemical-free, odor-free and fast.
Slow Cook
Your food cooks slowly and at a lower temperature (as low as 100° F), allowing you to lock in moisture and flavor without over or undercooking your food.
Air Sous Vide
Air Sous Vide cooking uses precisely controlled temperature and airflow to lock in flavor and moisture to cook foods to the finish temperature you want.
EvenTemp™ Element
The Quick Boil element features EvenTemp™ cooktop technology, where heat is evenly distributed across the element's surface, which reduces hot spots and cold areas in your pan.
Steam Bake
Steam evenly circulates throughout the oven cavity, resulting in breads and muffins that rise higher and are light and fluffy.
Steam Roast
Steam Roast uses moisture to make perfectly crispy and tender meats and vegetables that are roasted to perfection.
Extra Wide Store-More™ Storage Drawer
The redesigned Store-More™ Storage drawer is now even wider - allowing you to store any unused oven racks or baking trays.
Large Oven Capacity
Cook more at once with 5.3 Cu. Ft. of oven capacity.
Smudge-Proof® Stainless Steel
Resists fingerprints and cleans easily.
